Greens with ham bone
WebOct 7, 2024 · Heat the butter in a large Dutch oven or soup pot over medium heat. Add the onion and salt and cook, stirring frequently, until softened, 4 to 5 minutes. Add the garlic and cook until fragrant, about 30 seconds. Do not brown. Add the broth, water, ham steak, bacon, peas, thyme sprigs, and bay leaves. WebNov 9, 2024 · Bring to a boil and then reduce heat and simmer for 35-45 minutes, or until the cooking liquid turns a deep green/brown and beans are well-done. 20 minutes into simmering, add potatoes and additional ham, …
Greens with ham bone
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WebAug 9, 2024 · Then remove the meat from the bone and set the meat aside, discarding the bone along with any fat and gristle. Shred the reserved meat if necessary and add it back to the soup. Round out the meal with a simple salad of mixed greens and some skillet cornbread and you've got a homey supper that also makes a great lunch. It freezes well too! WebDec 20, 2024 · Pour in the stock and add the ham bone, ham, black eyed peas increase the heat back to medium-high, and bring to a boil. Stir in the cabbage, collard greens, black …
WebMay 2, 2024 · Drain the beans. Heat a large pot over medium-high heat. Add the bacon and cook until crisp, 5 to 7 minutes; remove with a slotted spoon to a paper towel-lined plate and save for garnishing the soup. … Web2. Over medium heat in a large pot saute onions and garlic in olive oil until tender. Pack greens in pot and add remaining ingredients. Occasionally turn greens as they wilt bringing wilted greens to top of pot. Once it …
WebJul 31, 2024 · Directions Combine broth, beef concentrate and ham bone (or ham hock) in a large pot. Bring to a boil over high heat. Add onion … WebApr 6, 2015 · Just simmer it in water with herbs and vegetables for a couple of hours then strain and cool the liquid. Keep it in the fridge to use it over the next few days or store it …
WebNov 7, 2024 · 1 bag (16 ounces) green split peas, picked over and rinsed. Ham bone plus 2 cups reserved ham from the recipe Glazed Ham with Apricot-Mustard Sauce, cut into 1/2 …
WebAug 28, 2024 · Instructions. Wash your collards at least 2 times to make sure you get all of the sand off. Rinse them and tear them off the stem and soak the torn pieces again and rinse and drain. In a 6qt or larger Instant Pot, place your onions, garlic, ham hock, red pepper flakes, salt, pepper and broth. Place the torn and washed collard greens on top. shunting coursesWebFeb 16, 2024 · 1. Set Instant Pot to sauté. Add olive oil, once heated, add onions and garlic. Sauté for 5 minutes. Stir in thyme and bay leaf and turn the Instant Pot off. 2. Add beans, ham, 1 teaspoon of salt and fill it with water halfway. Cover, select the manual setting and cook on high pressure for 40 minutes. 3. the outpost season 3 episode 9WebSep 4, 2024 · Collard Greens with Ham Bone or Ham Hocks . View Recipe. Mable Clarke, a South Carolina cook and activist, serves this collard greens recipe at monthly fish fries to support the Soapstone Baptist Church in the community where she grew up. There, farmers' markets overflow with big, leafy collards that are typically simmered with ham stock to ... shunting for iihWebDec 1, 2024 · Add your leftover ham bone to your slow cooker and then add in the onion, minced garlic, chicken stock, spices, vinegar and tomato sauce. Stir lightly to combine before adding in the black eyed peas and … shunting hemmungWebMar 28, 2024 · Ingredients 2 medium sweet onions, finely chopped 2 smoked ham hocks 4 cloves garlic, finely chopped 3 (32 ounce) containers chicken broth 3 (1 pound) packages collard greens, trimmed ⅓ cup … the outpost season 2 netflixWebThis Collard Greens with Ham Bone recipe is a classic southern side dish that is so simple to make and works great with leftover ham.FULL RECIPE HERE: https:... shunting electrical definitionWebApr 6, 2024 · De Vleispaleis menu Dineplan ... menu ... ... the outpost season 3 episode 6